a long drive up to togakushi isn't something you do by accident. the road climbs past cedar forests and shrine gates, and by the time you reach 2159 togakushi, you've already committed to the kind of afternoon that doesn't hurry. ki-raku kohi sits out here in the highlands above nagano city, roasting its own beans on-site, which means what's in your cup was probably turned in this same building not long ago. the regulars who make this a habit know what they're getting, and they keep coming back with a consistency that says more than any passing review. you don't end up at a roastery this far into the mountains by stumbling across it. you plan for it. worth planning for a slow weekday morning, before the shrine crowds arrive on the main road.
curated by gautam khorana, editor · updated
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