you can trace a straight line from prufrock's leather lane counter to half the good coffee bars in london. gwilym davies won the world barista championship in 2009, then spent years working street stands before opening here in 2011 with jeremy challender. the downstairs training space quietly shaped an entire generation of baristas. upstairs, the bar pulls from a rotating cast of leading roasters, no house loyalty, just whatever's drinking well. it shows.
curated by gautam khorana, editor · updated
website
www.prufrockcoffee.com/newly on the radar. building momentum on social media.
google reviews
2,670
avg rating
4.6
local cred
n/a
thinking of starting one?
we wrote the full playbook on opening a cafe, real costs by city, the 90-day pre-launch sequence, equipment essentials, and the mistakes that close cafes in year one.
read the cafe playbookclaim your listing to update your profile, add photos, and boost your nri score.
claim this listing