
more photos
jl. kajeng isn't the busiest street in ubud, which makes finding the hideout cafe feel like stumbling onto something locals want to keep quiet about. that 4.8 rating from 355 google reviews tells you everything. people don't rate cafes that highly unless the coffee actually matters to them. walk in and you'll notice how the barista takes time with each cup. no rushing through orders, no shortcuts on extraction. the steam wand hisses at just the right temperature, grounds get weighed properly. these details add up to something you can taste in every sip. regulars settle in with laptops or books, nursing their drinks longer than they would at chain spots. they know good coffee when they find it. the beans sing with brightness, whether you order a cortado that balances milk sweetness against espresso's bite or go straight black to taste what the roaster intended. ubud has plenty of…
upgrade to featured for the full editorial profile.
curated by gautam khorana, editor · updated
phone
+62878-6411-5181
newly on the radar. building momentum on social media.
google reviews
355
avg rating
4.8
local cred
n/a
thinking of starting one?
we wrote the full playbook on opening a cafe, real costs by city, the 90-day pre-launch sequence, equipment essentials, and the mistakes that close cafes in year one.
read the cafe playbookclaim your listing to update your profile, add photos, and boost your nri score.
claim this listing