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los tres potros cuscatleco - el salvador filter, el salvador coffee from 19grams alex – coffee roastery

el salvador coffee

Los Tres Potros Cuscatleco - El Salvador Filter

by 19grams alex – coffee roastery · berlin, germany

this is los tres potros cuscatleco - el salvador filter, a natural el salvador from 19grams alex – coffee roastery.

the bean

origin
el salvador
process
natural
status
in stock
availability checked
27 may 2026
los tres potros cuscatleco is a filter roast from el salvador, roasted by 19grams alex coffee roastery in berlin. it uses the cuscatleco variety, a hybrid cultivar developed in central america, and is processed naturally, meaning the coffee cherries dry whole before milling. natural processing tends to produce fruit-forward, fuller-bodied cups. roasted specifically for filter brewing, it suits methods like pour over, v60, or batch brew where clarity and sweetness can develop. grind medium-fine, use water around 92-94°c, and aim for a 1:15 to 1:16 coffee-to-water ratio to get the most from its character.

common questions

What does Los Tres Potros Cuscatleco - El Salvador Filter taste like?

as a naturally processed coffee, it is likely to show fruit-forward sweetness and a fuller body, typical of the natural process applied to the cuscatleco variety. specific tasting notes beyond the processing style were not provided with this lot.

How is Los Tres Potros Cuscatleco - El Salvador Filter grown and processed?

it is grown in el salvador using the cuscatleco cultivar, a hybrid variety bred in central america. after harvest, it is naturally processed, meaning the whole cherry dries around the seed before milling, which influences the sweetness and body of the final cup.

How should I brew Los Tres Potros Cuscatleco - El Salvador Filter?

it is roasted for filter brewing, so pour over, v60, or batch brew methods suit it well. use a medium-fine grind, water around 92-94°c, and a ratio of roughly 1:15 to 1:16 coffee to water.

about 19grams alex – coffee roastery

berlin takes its coffee seriously in a way that doesn't announce itself loudly. the city has quietly built one of europe's more interesting specialty scenes, and 19grams alex sits right in the thick of it, on karl-liebknecht-str. 13 in mitte, a few minutes from alexanderplatz where the city moves fast and doesn't slow down for anyone. that location matters because it means you're not hunting for a hidden gem down a backstreet, you're stepping into something genuinely considered in the middle of actual urban life. 19grams has a reputation locally that holds up, the kind that comes from consistency rather than hype. if you're moving through that part of berlin, it's a natural stop for a filter or a flat white before the day picks up pace.

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