
el salvador coffee
by 19grams alex – coffee roastery · berlin, germany
this is los tres potros cuscatleco - el salvador filter, a natural el salvador from 19grams alex – coffee roastery.
as a naturally processed coffee, it is likely to show fruit-forward sweetness and a fuller body, typical of the natural process applied to the cuscatleco variety. specific tasting notes beyond the processing style were not provided with this lot.
it is grown in el salvador using the cuscatleco cultivar, a hybrid variety bred in central america. after harvest, it is naturally processed, meaning the whole cherry dries around the seed before milling, which influences the sweetness and body of the final cup.
it is roasted for filter brewing, so pour over, v60, or batch brew methods suit it well. use a medium-fine grind, water around 92-94°c, and a ratio of roughly 1:15 to 1:16 coffee to water.
berlin takes its coffee seriously in a way that doesn't announce itself loudly. the city has quietly built one of europe's more interesting specialty scenes, and 19grams alex sits right in the thick of it, on karl-liebknecht-str. 13 in mitte, a few minutes from alexanderplatz where the city moves fast and doesn't slow down for anyone. that location matters because it means you're not hunting for a hidden gem down a backstreet, you're stepping into something genuinely considered in the middle of actual urban life. 19grams has a reputation locally that holds up, the kind that comes from consistency rather than hype. if you're moving through that part of berlin, it's a natural stop for a filter or a flat white before the day picks up pace.
all coffee from 19grams alex – coffee roasteryberlin, germany
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