
colombia coffee
by 19grams chaussee · berlin, germany
you'll taste honey before honeycomb. this is aponte - kolumbien espresso, a honey colombia from 19grams chaussee.
the tasting notes are honey and honeycomb, giving the cup a straightforward, clean sweetness with a soft, syrupy character from the honey process.
it is a caturra varietal grown in nariño, colombia, and processed using the honey method, where some fruit mucilage is left on the bean during drying to add sweetness to the final cup.
this coffee is roasted for espresso, so pulling it on an espresso machine will give you the most concentrated expression of its honey sweetness, though a fine grind in an aeropress or stovetop can also work.
berlin has no shortage of places calling themselves specialty, but chausseestraße 36 is the kind of address that keeps coming up when people who actually follow this stuff compare notes. 19grams roasts their own, which matters more than it sounds: you're not drinking someone else's blend repackaged with a nice logo. the mitte location puts you close enough to the government district that the clientele skews purposeful, people with somewhere to be, which oddly keeps the pace honest. if you're in the area on a weekday morning, the filter coffee is worth slowing down for.
all coffee from 19grams chausseeberlin, germany
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