4ozday coffee roasters knows their beans inside out. this jongno district spot has built something solid over time, the kind of place where you start recognizing faces and they start recognizing your order. the roasting happens with real attention to detail, not the kind of shortcuts that show up in your cup later. their regulars keep coming back because the coffee stays consistent, which sounds simple but isn't. gimsangok-ro doesn't have the foot traffic of hongdae or gangnam, but that works in your favor here. fewer distractions, more focus on what goes into each cup. the baristas take time with extractions, adjusting grind and timing based on what they're working with that day. when you find a roaster this committed to their process, you stick with them. especially for their single origin pour-overs.
curated by gautam khorana, editor · updated
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+82 2-6407-0800
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google reviews
78
avg rating
5.0
local cred
30%
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