colombia coffee
Rarities – Lactic – Colombia – Filter
by 80 stone coffee roasters · london, uk
expect winey. this is rarities – lactic – colombia – filter, a washed colombia from 80 stone coffee roasters.
winey
the bean
- origin
- colombia
- process
- washed
- varietal
- caturra, pink bourbon, bourbon
- status
- in stock
rarities, lactic, colombia, filter is a colombian coffee from 80 stone coffee roasters, built around caturra, pink bourbon, and bourbon varietals. it's processed as a washed coffee, and the lactic designation points to a controlled fermentation stage that encourages a winey, lactic-leaning cup character. that winey quality sits at the centre of this coffee, making it a good pick if you enjoy fermented-fruit complexity in a clean filter cup. brew it as a filter, keeping temperatures steady and ratios precise to let the fermentation-derived flavours come through without tipping into sourness.
common questions
What does Rarities – Lactic – Colombia – Filter taste like?
the primary character here is winey, shaped by a lactic fermentation process that adds a fermented-fruit depth to the cup. it's the kind of flavour profile that leans toward complexity rather than brightness alone.
How is Rarities – Lactic – Colombia – Filter grown and processed?
the coffee comes from colombia and is made from a blend of caturra, pink bourbon, and bourbon varietals. it's processed as a washed coffee with a lactic fermentation step, which is where its distinctive winey character comes from.
How should I brew Rarities – Lactic – Colombia – Filter?
this coffee is roasted and intended for filter brewing, so methods like pour over or batch brew are the right fit. consistent water temperature and a measured ratio will help balance the lactic fermentation notes without over-extracting them.
about 80 stone coffee roasters
all coffee from 80 stone coffee roasterslondon, uk
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