colombia coffee · decaf
디카페인 E.A 슈가케인 마니살레스, 콜롬비아
by alegria coffee roasters · seongnam-si, south korea
this is 디카페인 e.a 슈가케인 마니살레스, 콜롬비아, a colombia from alegria coffee roasters.
the bean
- origin
- colombia
- status
- in stock
this is a decaffeinated colombian coffee from manizales, processed using the ethyl acetate sugarcane method, a naturally derived decaffeination process common in colombia that uses ethyl acetate sourced from fermented sugarcane. manizales sits in the heart of colombia's coffee-growing axis, known for producing clean, balanced cups. because no tasting notes or roast level were supplied, specific flavor descriptors and brew recommendations cannot be confirmed here. check with alegria coffee roasters directly for roast level and tasting notes to dial in grind size and brew method to your preference.
common questions
What does 디카페인 E.A 슈가케인 마니살레스, 콜롬비아 taste like?
no tasting notes were provided for this coffee, so specific flavors cannot be confirmed. contact alegria coffee roasters for their current roast notes on this lot.
How is 디카페인 E.A 슈가케인 마니살레스, 콜롬비아 grown and processed?
the coffee comes from manizales, colombia, and is decaffeinated using the ethyl acetate sugarcane method, which uses ethyl acetate derived from fermented sugarcane to remove caffeine with minimal chemical intervention.
How should I brew 디카페인 E.A 슈가케인 마니살레스, 콜롬비아?
no roast level or recommended brew method was supplied, so a specific brewing approach cannot be confirmed. reach out to alegria coffee roasters for guidance on grind size and brew style suited to this roast.
about alegria coffee roasters
order the cold brew here, especially when the summer heat hits bundang-gu hard. alegria coffee roasters sits on pangyo-ro 227beon-gil, where the tech district's energy meets serious coffee intentions. this isn't a grab-and-go situation. you'll find yourself slowing down once the beans start talking. the roasters here know their way around both light and dark profiles, switching between them like bilingual speakers. locals have claimed this spot for good reason. the pour-over method gets particular attention, each cup pulled with the kind of focus that makes you forget about your phone. mornings bring office workers from the surrounding buildings, but afternoons belong to anyone who wants coffee done right. the space feels lived-in without being cluttered. no pretense, just beans roasted properly and served hot.
all coffee from alegria coffee roastersseongnam-si, south korea
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