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homeroastersatkinsons coffee roastersthe blend

colombia + brazil + ethiopia coffee

The Blend

by atkinsons coffee roasters · lancaster, uk

you'll taste milk chocolate before caramel. this is the blend, a colombia + brazil + ethiopia from atkinsons coffee roasters.

milk chocolatecaramelbrown sugar
buy from atkinsons coffee roasters

the bean

origin
colombia + brazil + ethiopia
roast
medium
best for
espresso
bag
250g
status
in stock
the blend is a medium roast espresso coffee from atkinsons coffee roasters, combining beans from colombia, brazil, and ethiopia. the three origins work together to produce a cup that sits on the sweeter, approachable side of espresso, with milk chocolate, caramel, and brown sugar flavours that hold up well with or without milk. the medium roast keeps the profile balanced, avoiding the sharper edges of a light roast or the bitterness of a dark one. pull it as espresso for best results, dialling your grind and dose until the sweetness is clean and the finish is smooth.

common questions

What does The Blend taste like?

the blend offers flavours of milk chocolate, caramel, and brown sugar, giving it a sweet, rounded character that works well as a straight espresso or as the base for milk-based drinks.

How is The Blend grown and processed?

the blend draws on beans from three origins, colombia, brazil, and ethiopia, though specific farm, altitude, or processing details have not been disclosed by atkinsons coffee roasters.

How should I brew The Blend?

atkinsons recommend brewing the blend as espresso, where the medium roast and sweet tasting notes, milk chocolate, caramel, and brown sugar, come through most clearly and the blend holds its balance under pressure.

about atkinsons coffee roasters

china street might not look like much from the outside, but step into atkinsons and you'll understand why 222 google reviewers gave it 4.7 stars. this isn't about fancy marketing or instagram-worthy latte art. it's about someone who actually cares about coffee beans. the kind of place where regulars don't need to explain their order. where the barista knows your drink before you reach the counter. there's something reassuring about that familiarity, the way your cup arrives at just the right temperature, pulled with the kind of attention that chains gave up on years ago. lancaster's coffee scene benefits from places like this. independent roasters who source thoughtfully, who adjust their approach based on what the beans need, not what corporate demands. the smell hits you first, that deep, earthy richness that only comes from beans roasted in small batches by people who know what they're doing.

all coffee from atkinsons coffee roasters

lancaster, uk

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