kenya + tanzania coffee
by bbcr.ca · gatineau, canada
expect caramel. this is tanzanie - peaberry, origine unique, a kenya + tanzania from bbcr.ca.
the listed tasting note is caramel, pointing toward a sweet, rounded cup without sharp acidity or heavy bitterness. it is a relatively approachable profile.
this is a single-origin coffee from tanzania, sourced as a peaberry, meaning only the small round beans naturally formed as a single seed inside the cherry were selected. no processing method beyond that is specified in the available information.
no specific brew method is listed, but a filter method such as pour-over or drip tends to suit caramel-noted single-origins well, keeping the sweetness clear and the body clean. a medium-fine grind and water around 91 to 93 degrees celsius is a reasonable starting point.
gatineau's specialty coffee scene has its own pace, quieter than the river-crossers might expect, and the roasters who've committed to this side of the outaouais tend to build something loyal rather than loud. bbcr.ca, out on rue de vernon in gatineau, is one of those places. it's an independent roaster operating from a unit at 595 rue de vernon, and if you're specifically tracking down small-batch canadian roasters, this address keeps coming up. the regulars here aren't casual about it, either. people return with the kind of consistency that says something about what they're getting, not just where they're going. worth finding your way out to the j9j end of gatineau for a bag of their beans on a weekday morning.
all coffee from bbcr.cagatineau, canada
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