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homeroastersbows coffee roasterslucrecia hoyos (office)

colombia coffee

Lucrecia Hoyos (Office)

by bows coffee roasters · victoria, canada

this is lucrecia hoyos (office), a washed colombia from bows coffee roasters.

C$19.5buy from bows coffee roasters

the bean

origin
colombia
region
huila
process
washed
varietal
pink bourbon, bourbon
status
in stock
lucrecia hoyos is a washed colombian coffee from huila, grown on pink bourbon and bourbon varietals. huila is one of colombia's most established specialty-producing departments, and the washed process keeps the cup clean and focused on the fruit and structure the varietals bring. because no specific tasting notes were supplied, expect the washed processing and bourbon lineage to lean toward balanced acidity, moderate sweetness, and clarity rather than heavy fruit or ferment. brew it as a filter, v60 or batch, to let that clean profile come through without masking it.

common questions

What does Lucrecia Hoyos (Office) taste like?

no specific tasting notes were provided for this lot, but washed pink bourbon and bourbon coffees from huila typically offer clean, structured cups with balanced acidity and moderate sweetness. brewing as a filter method will give you the clearest read on what the coffee is doing.

How is Lucrecia Hoyos (Office) grown and processed?

this coffee is grown in huila, colombia, using pink bourbon and bourbon varietals, both of which are known for their sweetness and cup clarity. it is processed using the washed method, meaning the fruit is removed before drying, which produces a clean, terroir-focused cup.

How should I brew Lucrecia Hoyos (Office)?

filter brewing, such as v60 or batch brew, suits a washed colombian like this, as it preserves the clean, structured character that the washed process and bourbon varietals produce. avoid over-extraction by keeping your grind consistent and water temperature around 93 to 96 degrees celsius.

about bows coffee roasters

your first sip from bows tells you something quiet but certain: someone here is paying attention. the victoria roaster works closely with canada specialty coffee to source beans that actually have something to say, and you can taste the difference when the cup cools slightly and the sweetness opens up. it's unhurried coffee, the kind that rewards you for slowing down on a grey pacific northwest morning, ceramic warming your palms while the rain does whatever it wants outside.

all coffee from bows coffee roasters

victoria, canada

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