Caffè Inn - Milano Roastery

a place that actually roasts on site changes how you think about the rest of the city's coffee. piazzale medaglie d'oro isn't the most trafficked corner of milan, which might be part of why caffè inn has stayed focused on what it does: sourcing, roasting, and getting the cup right rather than performing for foot traffic. you're not stopping here by accident, you're coming because someone told you to, or because you followed the address deliberately. the roastery side of things means what ends up in your cup passed through this building recently, not months ago on a container ship. that chain of proximity matters more than most people realize. worth timing your visit to catch a morning espresso before the lunch crowd shifts the pace entirely.