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ethiopia bishan fugu heirloom g1 - washed, ethiopia coffee from calico coffee

ethiopia coffee

Ethiopia Bishan Fugu Heirloom G1 - Washed

by calico coffee · london, uk

you'll taste lemon before stone fruit. this is ethiopia bishan fugu heirloom g1 - washed, a washed ethiopia from calico coffee.

lemonstone fruitjasminefloralblack teatea-like
£12buy from calico coffee

the bean

origin
ethiopia
region
guji
process
washed
status
in stock
the ethiopia bishan fugu heirloom g1 washed is a grade 1 coffee from the guji region of ethiopia, grown from heirloom varieties and processed using the washed method, which strips the fruit before drying and produces a clean, defined cup. expect lemon and stone fruit acidity alongside jasmine and broader floral aromatics, with a finish that leans into black tea and tea-like structure rather than heaviness. the clean processing makes it well suited to filter methods, where the bright acidity and delicate florals can express fully without interference from oils or sediment.

common questions

What does Ethiopia Bishan Fugu Heirloom G1 - Washed taste like?

this coffee tastes of lemon and stone fruit with jasmine and floral aromatics, finishing with a black tea, tea-like quality. the washed process keeps the cup clean and the acidity precise.

How is Ethiopia Bishan Fugu Heirloom G1 - Washed grown and processed?

it is grown in the guji region of ethiopia using heirloom varieties and processed as a washed grade 1 coffee, meaning the fruit is removed before drying to produce a clean, clarity-focused cup.

How should I brew Ethiopia Bishan Fugu Heirloom G1 - Washed?

filter brewing methods such as pour over or drip suit this coffee well, as they highlight the clean acidity, floral notes, and tea-like character that the washed process produces.

about calico coffee

you notice the filter bar first, hand-built and low, the kind of thing someone who trained as an architect would obsess over. junchao jonny huang did exactly that before placing third at the 2023 uk brewers cup and opening calico on lower marsh near waterloo. dark wood, soft light, no wasted gestures. huang roasts some of the coffee himself, sources his own green, and still brings in guest roasters when it makes sense. every drink comes with an origin card. considered without being precious about it.

all coffee from calico coffee

london, uk

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