brazil coffee
Catanduva, Brazil
by cast iron coffee roasters · boxgrove, uk
you'll taste milk chocolate before dark chocolate. this is catanduva, brazil, a natural brazil from cast iron coffee roasters.
milk chocolatedark chocolate
the bean
- origin
- brazil
- process
- natural
- roast
- medium-dark
- status
- in stock
catanduva is a naturally processed brazilian coffee roasted to a medium-dark level by cast iron coffee roasters. natural processing means the coffee cherries are dried whole, which concentrates sugars and deepens body. the result is a cup built around milk chocolate and dark chocolate, with the kind of weight and low acidity that makes it an easy, reliable drinker. it suits brew methods that highlight body and sweetness, french press and espresso being the most obvious fits given the roast level. a coarser grind for immersion or a standard espresso grind will both serve it well.
common questions
What does Catanduva, Brazil taste like?
catanduva leads with milk chocolate and dark chocolate, giving it a sweet, cocoa-forward cup with the full body typical of naturally processed brazilian coffees. it is not a bright or acidic coffee.
How is Catanduva, Brazil grown and processed?
this coffee comes from brazil and is processed using the natural method, meaning the whole cherry is dried around the bean before milling. this approach builds body and amplifies the chocolate character in the cup.
How should I brew Catanduva, Brazil?
at a medium-dark roast, catanduva works well as espresso or in a french press, both of which complement its weight and chocolate flavour without introducing unwanted bitterness. avoid very light brew ratios that might thin out the body.
about cast iron coffee roasters
the cast iron name suits them. there's something solid, dependable about the way they approach coffee at their stane street roastery. no shortcuts, no flashy gimmicks, just beans treated with the kind of respect that keeps ninety-six reviewers coming back for more. you can taste the difference in every cup. the kind of attention that comes from actually caring about what you're serving, not just hitting daily targets. their 4.9 rating isn't an accident. it's what happens when someone takes the time to understand how heat and time transform green beans into something worth waking up for. regulars know this. they drive past three chain stores because cast iron gets it right. the steam from your cup carries that distinct smell of beans roasted with intention, not volume. boxgrove might be small, but some of the best coffee happens in places like this. places where quality trumps convenience every single time.
all coffee from cast iron coffee roastersboxgrove, uk
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