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brazil + costa rica coffee

instant espresso crystals

by cortez coffee roasters · phoenix, usa

you'll taste jasmine before floral. this is instant espresso crystals, a washed brazil + costa rica from cortez coffee roasters.

jasminefloralmilk chocolatedark chocolate
$16buy from cortez coffee roasters

the bean

origin
brazil + costa rica
region
cerrado
process
washed
roast
medium
status
in stock
instant espresso crystals from cortez coffee roasters blends beans from brazil's cerrado region with costa rican coffee, both washed processed and roasted to a medium level. the washed process keeps the cup clean and defined, letting jasmine and floral notes sit alongside milk chocolate and dark chocolate in the finish. as an instant espresso format, it dissolves directly in hot water, making it practical for americanos, lattes, or baking applications where brewed espresso is called for. aim for water around 90, 93 degrees celsius and adjust concentration to taste by starting with one teaspoon per 30ml of water.

common questions

What does instant espresso crystals taste like?

expect jasmine and floral aromatics up front, with milk chocolate and dark chocolate rounding out the cup. the washed processing keeps the flavors clean and distinct rather than fruity or syrupy.

How is instant espresso crystals grown and processed?

the coffee sources beans from brazil's cerrado region and costa rica, both washed processed, meaning the fruit is removed before drying to produce a cleaner, brighter cup profile. cortez coffee roasters takes the blend to a medium roast.

How should I brew instant espresso crystals?

dissolve the crystals in hot water, starting around one teaspoon per 30ml, and adjust strength to your preference. the instant format works well for espresso-style drinks, cold drinks, or recipes that call for concentrated coffee.

about cortez coffee roasters

cortez coffee roasters sits on east vista del cerro drive in tempe, and those 113 google reviewers giving it a 4.8-star rating know something the rest of us should pay attention to. single-origin beans here aren't just a marketing term. they're a promise that someone cared enough to trace the coffee back to its source, to understand what makes each lot special. the regulars who keep coming back understand this difference. when you taste coffee that's been roasted with intention, you feel it in the first sip. the brightness hits differently. the body carries weight. this isn't about conquest or exploration despite the name, it's about respect for the bean and the people who depend on coffee being done right. tempe has plenty of places to grab caffeine. cortez gives you something worth slowing down for.

all coffee from cortez coffee roasters

phoenix, usa

more from cortez coffee roasters

Brazil Salmo

brazil · natural

Finca Amalita Micro-Lot Blend

costa rica · anaerobic

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