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get the cortado here. the milk work sits somewhere between technical precision and intuitive feel, which matters more than you'd think when guadalajara's morning heat starts building. dan's café operates from av guadalupe in chapalita, and the locals who've been coming for years aren't easily impressed. but here's what works: they roast their own beans, so you're not getting yesterday's coffee trucked in from somewhere else. the espresso pulls clean without that bitter edge that haunts too many independent spots trying to stretch their margins. and the cortado specifically. it's what you order when you want something stronger than a latte but less aggressive than a straight shot. chapalita isn't trying to be guadalajara's hip coffee district. it's residential, practical, real. which suits this place fine. the afternoon crowd includes people who actually live nearby rather than coffee tourists hunting for the next instagram moment. order that cortado around 3…
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curated by gautam khorana, editor · updated
phone
+523328119061
website
www.danscafe.mx/growing fast. more people are discovering these beans.
google reviews
478
avg rating
4.8
local cred
91%
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