colombia coffee
Colombia - ASMUCAFE - Women Cooperative - Washed
by dear green coffee roasters · glasgow, uk
you'll taste caramel before almond. this is colombia - asmucafe - women cooperative - washed, a washed colombia from dear green coffee roasters.
caramelalmond
the bean
- origin
- colombia
- region
- cauca
- process
- washed
- status
- in stock
this is a washed colombian coffee from the cauca region, produced by asmucafe, a women's cooperative. the washed process removes the fruit before drying, leaving a clean, well-defined cup with little interference from fermentation. in the cup it delivers caramel sweetness alongside a gentle almond character, making it approachable without being flat. it suits filter brewing well, where the clarity of a washed process really comes through. a pour over or batch brew will let the caramel and almond notes develop evenly, and a medium-fine grind with water around 93 to 95 degrees celsius is a solid starting point.
common questions
What does Colombia - ASMUCAFE - Women Cooperative - Washed taste like?
it tastes of caramel and almond, with the washed process keeping the cup clean and well-defined rather than fruity or complex. it is a gentle, straightforward profile without sharp edges.
How is Colombia - ASMUCAFE - Women Cooperative - Washed grown and processed?
it is grown in the cauca region of colombia by members of asmucafe, a women's cooperative, and processed using the washed method, which strips away the coffee cherry before drying to produce a clean, clear cup.
How should I brew Colombia - ASMUCAFE - Women Cooperative - Washed?
filter methods such as pour over or batch brew suit it well, as they highlight the clarity that washed processing produces. aim for water around 93 to 95 degrees celsius and a medium-fine grind as a starting point.
about dear green coffee roasters
the steam hisses differently at dear green. maybe it's the way they pull each shot with genuine attention, or how the beans smell like they were roasted this morning because they probably were. tucked along east campbell street in glasgow's merchant city, this place has earned its 4.9-star reputation from people who know the difference between coffee and good coffee. walk in and you'll understand why regulars keep coming back. the baristas actually taste what they're serving. they adjust grind sizes mid-morning when humidity changes. small details that starbucks gave up on years ago. here, your flat white tastes like someone cared enough to get it right. dear green roasts in small batches, which means the beans you're drinking were probably green last week. that freshness hits you in the cup. bright, clean, alive in ways that make you remember why you fell in love with coffee in the first place.
all coffee from dear green coffee roastersglasgow, uk
keep reading, keep tasting.
the directory is yours to explore, and the passport is free.
join free
save the spots you find. build your coffee passport. follow roasters you rate.
gobrowse cafes
filter by city, brew method, vibe, and nri score. 129,000+ indie cafes.
gobest of, city by city
curated guides to every major coffee city, ranked by merit, no paid placement.
gofind my brew
describe what you're craving, our ai matches you to the right cup.
go