
papua new guinea coffee
PAPUA NEW GUINEA KONGO
by deluxe coffeeworks roastery & espresso bar · london, uk
you'll taste winey before milk chocolate. this is papua new guinea kongo, a washed papua new guinea from deluxe coffeeworks roastery & espresso bar.
the bean
- origin
- papua new guinea
- process
- washed
- varietal
- bourbon, typica
- roast
- medium
- status
- in stock
common questions
What does PAPUA NEW GUINEA KONGO taste like?
it has a winey quality alongside milk chocolate and dark chocolate, with the washed processing keeping the flavors clear and the medium roast holding a balance between brightness and body.
How is PAPUA NEW GUINEA KONGO grown and processed?
it is grown in papua new guinea using bourbon and typica varieties, then processed using the washed method, which strips the fruit before drying and produces a cleaner, more defined cup.
How should I brew PAPUA NEW GUINEA KONGO?
the medium roast and clean washed profile make it adaptable to filter brewing or espresso, use a consistent grind and avoid high brew temperatures that could push bitterness over the chocolate and winey notes.
about deluxe coffeeworks roastery & espresso bar
you're on macfarlane road, w12, which isn't the part of london that turns up on tourist maps. it's a working stretch, practical, the kind of street where a roastery actually makes sense because nobody's here for the aesthetic. deluxe coffeeworks runs both sides of the operation from this address: they roast, and they pull espresso, which means what ends up in your cup started a few feet away rather than on a lorry from somewhere else. that combination is less common than it sounds, even in london. the regulars here aren't casual about it, and the place has built the kind of standing that holds up over time without requiring constant reinvention. come for an espresso on a weekday morning, before macfarlane road gets busy.
all coffee from deluxe coffeeworks roastery & espresso barlondon, uk
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