you can smell the south african highlands in every bag at dukes coffee & roastery. these guys know their way around a small-batch roast like few others in cape town. the beans crack with intention here, not volume. when you open a bag of their single-origin, the scent hits different, earthy, bright, completely alive. dukes treats local beans like the treasures they are, coaxing out flavors that most roasters never find. this is south african coffee at its most honest.
curated by gautam khorana, editor · updated
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