your first sip at exhale coffee roastery hits different. cape town's heat makes you want to slow down, and these guys get that. they're pulling single origins from karoo farms you've never heard of, roasting in batches so small they probably know each bean personally. the espresso tastes like burnt sugar and red earth. steam curls up from your cup while table mountain watches through the window. this is south african coffee without the tourist show.
curated by gautam khorana, editor · updated
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+27605038731
website
exhaleroastery.co.za/newly on the radar. building momentum.
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