peru coffee
Strongback Blend
by fernwood coffee company · victoria, canada
you'll taste milk chocolate before dark chocolate. this is strongback blend, a peru from fernwood coffee company.
the bean
- origin
- peru
- roast
- dark
- status
- in stock
common questions
What does Strongback Blend taste like?
strongback blend tastes of milk chocolate and dark chocolate, with the darker cocoa tones leading and a softer, creamier sweetness rounding it out. it is not described as fruity or acidic, so expect a straightforward, chocolatey cup.
How is Strongback Blend grown and processed?
strongback blend is sourced from peru. no specific processing method or altitude details are provided beyond the country of origin.
How should I brew Strongback Blend?
as a dark roast with a full, chocolatey profile, strongback blend works well in brew methods that favor body over brightness, such as french press, espresso, or moka pot. avoid very light extraction methods that might make a dark roast taste flat or hollow.
about fernwood coffee company
the beans at fernwood coffee company tell a story before you even taste them. walking into their caledonia avenue location, you catch that first whiff of something serious happening in the roastery. not the burnt, bitter smell of chain coffee, but the warm, complex scent of beans being coaxed to their best possible expression. their 4.6-star rating from 762 google reviews isn't just numbers. it's hundreds of mornings made better, countless conversations over cups that actually deliver what coffee promises. the regulars here don't come back for convenience or habit. they return because someone cares about what goes into their cup. fernwood gets the fundamentals right. proper extraction temperatures. beans roasted in small batches instead of industrial quantities. the kind of attention to detail that makes you wonder why more places don't bother. when you find coffee this good in victoria, you hold onto it.
all coffee from fernwood coffee companyvictoria, canada
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