colombia coffee
Para
by fidela coffee roasters · cross glebe, uk
you'll taste lemon before grapefruit. this is para, a washed colombia from fidela coffee roasters.
lemongrapefruitcitrus zeststone fruitpeachmilk chocolatedark chocolate
the bean
- origin
- colombia
- process
- washed
- status
- in stock
para is a washed colombian coffee from fidela coffee roasters. the washed process strips away the fruit skin before drying, which tends to produce a cleaner, brighter cup, and that shows here in the pronounced citrus character, lemon, grapefruit, and citrus zest sit at the front, with stone fruit and peach adding softer sweetness in the middle, and milk chocolate and dark chocolate rounding out the finish. it suits brew methods that highlight clarity and acidity, a v60 or other filter approach will let the citrus notes come through cleanly, while keeping grind size and water temperature consistent will help balance the brightness against the chocolate base.
common questions
What does Para taste like?
para leads with lemon, grapefruit, and citrus zest, moves into stone fruit and peach, then finishes with milk chocolate and dark chocolate. the washed process keeps the flavors clean and well-defined rather than jammy or heavy.
How is Para grown and processed?
para is a colombian coffee processed using the washed method, where the fruit is removed before the beans are dried. this approach preserves the coffee's natural acidity and produces a clear, bright cup.
How should I brew Para?
filter methods work well here because they preserve the citrus clarity that the washed process creates. keep your brew variables consistent to let the balance between the bright citrus top notes and the chocolate finish come through.
about fidela coffee roasters
the steam rises thick from ceramic cups along lower newmills road, where fidela coffee roasters has earned something most chains never will: actual loyalty. not the kind bought with points cards, but the quiet devotion that comes when someone consistently puts better coffee in your hands than you expected. walk past on a tuesday morning and you'll see the same faces. regulars who've learned that good coffee isn't about instagram-worthy latte art or motivational chalkboard quotes. it's about someone who gives a damn about the beans, about the roast, about that moment when hot water meets grounds and something beautiful happens. fidela gets this right with the kind of consistency that builds trust. their 4.5 stars from 157 reviews aren't accident or luck. they're the result of caring more about what's in the cup than what's trending on social media. cross glebe deserves this kind of place.
all coffee from fidela coffee roasterscross glebe, uk
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