
ethiopia + brazil coffee
by ginger monkey coffee roasters · chester, uk
you'll taste milk chocolate before dark chocolate. this is cool bean bro – brazil & ethiopia, a washed ethiopia + brazil from ginger monkey coffee roasters.
the cup centers on chocolate, with milk chocolate providing sweetness and dark chocolate adding a slightly drier, more bitter-leaning edge. there is no listed fruit or floral component, so expect a straightforward, cocoa-forward profile.
it is a blend of gesha varietal beans from ethiopia and brazil, with the brazilian beans coming from the mogiana region. both components are washed, meaning the coffee cherry is removed before drying, which generally produces a cleaner cup with less fruity fermentation character.
no specific brew method is listed for this coffee, so filter or espresso are both reasonable starting points. the washed process and chocolate-focused profile tend to respond well to consistent grind size and water temperature, around 93c, to avoid masking the cocoa notes.
At Ginger Monkey Roasters, coffee is more than a drink – it’s a passion, a craft, and a way of bringing people together. As a family-owned roastery, we carefully source exceptional beans from around the world and roast them in small batches to highlight the unique character of every coffee. What makes us special is our commitment to quality, freshness, ethical sourcing, and genuine community spirit. From bean to cup, every roast is created with care, ensuring a consistently outstanding coffee experience for homes, cafés, and businesses alike.
all coffee from ginger monkey coffee roasterschester, uk
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