FETTE PALETTE no.12

fette palette no.12 is a colombian coffee from the cauca region, roasted by heilandt at café belgisches viertel in cologne. it's made from bourbon and typica varieties and goes through an anaerobic process, where the beans ferment in a sealed, oxygen-free environment before drying. that process tends to push fruit-forward, sometimes winey or intensely sweet flavors that go well beyond a standard washed colombian. without additional tasting notes supplied, expect the anaerobic character to be the defining feature. the bourbon and typica genetics lean toward clean sweetness and a round body, so this is a good pick if you want process-driven complexity on a classic varietal base.