not another sunday
  • cafesthe global directory
  • roastersevery indie roaster
  • coffeesevery bean, by origin + flavour
  • fresh off the roastthe doors that just opened
  • unusual cafescat cafes, caves, the weird + wonderful
  • in personthe editor's visits
  • best ofcurated city guides
  • wholesalefor cafés buying beans
  • green coffeeimporters, exporters + cooperatives
  • equipmentespresso machines + grinders
  • hand brewdrippers, presses, kettles
  • softwarethe saas stack
  • manufacturersevery brand indexed
  • suppliersgreen sourcing + packaging
  • partner with usfor brands
  • journallong-form editorial
  • blogguides + explainers
  • eventsfestivals + tastings
  • festivalsthe perennial brands
  • championshipswcc, brewers, latte art
  • starting outthe playbook
  • opening a cafereal costs, real timeline
  • starting a roasterymachine selection, sourcing, economics
  • coffee schoolsbarista + roasting training worldwide
  • all tools
  • find my brewmatch a method to your taste
  • coffee quizyour barista personality
  • brew ratiothe calculator
  • caffeine calcby drink + body
  • flavour wheelthe coffee taster's map
  • brand name generatorname your cafe or roastery
  • tasseographyread your grounds
joinfor business
the sunday dispatch

if coffee is your sunday, you'll want what we send.

every sunday morning, one email. the openings, the closures, the championships worth watching. five minutes you'll be glad you spent.

one email a week. unsubscribe whenever.

not another sunday

every great cafe gets found on a sunday.

directory

  • cafes
  • roasters
  • fresh off the roast
  • equipment
  • hand brew
  • manufacturers
  • software
  • roasting machines
  • in person
  • best of
  • wholesale
  • green coffee
  • suppliers
  • packaging

discover

  • events
  • festivals
  • championships
  • journal
  • blog
  • tools

learn

  • starting out
  • opening a cafe
  • starting a roastery
  • coffee schools

for brands

  • claim your listing
  • pricing
  • wholesale featured
  • partner with us
  • nri score
  • about
  • press + brand
  • contact
privacy policyterms of servicecookie policy

caffeinated by gk

do not follow
homeroastershermanos colombian coffee roasters – victoria stationfinca el turpial
finca el turpial, colombia coffee from hermanos colombian coffee roasters – victoria station

colombia coffee

Finca El Turpial

by hermanos colombian coffee roasters – victoria station · london, uk

you'll taste honey before honeycomb. this is finca el turpial, a honey colombia from hermanos colombian coffee roasters – victoria station.

honeyhoneycomb
£40buy from hermanos colombian coffee roasters – victoria station

the bean

origin
colombia
region
nariño
process
honey
status
in stock
finca el turpial is a colombian coffee from nariño, roasted by hermanos colombian coffee roasters at victoria station. processed using the honey method, where some fruit mucilage is left on the bean during drying, it carries a noticeably sweet, sticky character built around honey and honeycomb. nariño's high-altitude growing conditions contribute to a clean, structured cup that lets that sweetness sit clearly in the foreground. to get the most from it, a filter method like pour-over or aeropress works well, giving the honey-process sweetness room to express itself without being masked by pressure extraction.

common questions

What does Finca El Turpial taste like?

finca el turpial tastes of honey and honeycomb, with a sweet, clean character that comes through clearly as a result of the honey process used during production.

How is Finca El Turpial grown and processed?

it is grown in nariño, colombia, and processed using the honey method, meaning a layer of fruit mucilage is left on the bean as it dries, which contributes to its pronounced sweetness.

How should I brew Finca El Turpial?

a filter brew method such as pour-over or aeropress suits this coffee well, as the slower, gentler extraction highlights the honey and honeycomb sweetness that defines it.

about hermanos colombian coffee roasters – victoria station

terminus place hums with commuter energy, but hermanos colombian coffee roasters exists in its own careful rhythm. this isn't grab-and-go fuel. the beans get proper attention here, roasted with the kind of focus that makes you slow down despite victoria station's chaos just steps away. 4.5 stars from 321 reviews tells part of the story. the rest unfolds in how regulars linger over their cups, steam rising in comfortable silence. colombian heritage runs through everything, though not in the tourist-trap way. these roasters understand their beans from origin to cup. each sip carries that understanding. the warmth hits differently than chain coffee, deeper somehow. maybe it's the roasting process, maybe the care. probably both. when you're surrounded by franchise mediocrity, finding this level of intention matters. london needs more spots like this.

all coffee from hermanos colombian coffee roasters – victoria station

london, uk

keep reading, keep tasting.

the directory is yours to explore, and the passport is free.

join free

save the spots you find. build your coffee passport. follow roasters you rate.

go

browse cafes

filter by city, brew method, vibe, and nri score. 129,000+ indie cafes.

go

best of, city by city

curated guides to every major coffee city, ranked by merit, no paid placement.

go

find my brew

describe what you're craving, our ai matches you to the right cup.

go