your cup from hydrangea starts somewhere most roasters can't claim: the kona belt, where volcanic soil and cloud cover do something to a coffee bean that no amount of processing trickery can replicate. the roasts here are restrained, letting that natural sweetness come forward, the kind of thing you notice when the cup cools a little and turns almost silky in your mouth. berkeley's got no shortage of good coffee, but hydrangea earns its shelf space.
curated by gautam khorana, editor · updated
what these three numbers mean
nri is our 0-100 quality index (review consistency, volume, web presence, specialty signals). buzz is social momentum right now. local cred is the share of reviewers who live nearby rather than visit. how the nri score works
hours
not supplied yet, check the website before you go
website
hydrangea.coffee/social pulse
newly on the berkeley radar. hydrangea coffee roasters is building momentum at buzz 0/100.
google reviews
0
avg rating
0.0
local cred
n/a
google figures as of . the editorial copy above may predate them.
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