you come here for honduran coffee, and that's pretty much the whole point. ishikawa coffee in kamakura has built its identity around a single origin, which is a specific kind of commitment you don't see that often. the café operates out of a restored shōwa-era home near the sea, so the setting is quiet and unhurried in a way that suits slow, attentive drinking. they roast their own beans and sell through an online store too, if you can't make the trip down from tokyo.
curated by gautam khorana, editor · updated
phone
+81 467-81-3008
website
www.ishikawa-coffee.com/no social signal yet. be the first to post about these beans.
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