colombia + peru coffee
by jj bean coffee roasters · burnaby, canada
expect cocoa. this is jj, a colombia + peru from jj bean coffee roasters.
jj is built around a cocoa note, giving it a chocolate-forward character that is approachable and relatively straightforward. the medium roast keeps it balanced without pushing into heavy bitterness or sharp acidity.
jj is a blend sourced from colombia, peru, and honduras, with the colombian beans coming specifically from the tolima region. no processing method has been specified for this coffee.
as a medium roast, jj works well across filter methods like pour over or drip, which will highlight the cleaner cocoa notes, as well as espresso for a fuller, more concentrated result. aim for water around 93 to 94 degrees celsius and a consistent grind suited to your chosen method.
the thing about JJ Bean on hastings street is how they've earned those 598 reviews the hard way. one cup at a time. this isn't coffee as convenience store pit stop. it's coffee as intention, where each batch gets the attention that separates good from great. the burnaby location hums with the kind of steady energy that comes from knowing your regulars' orders, from understanding that consistency isn't about corporate playbooks but about caring enough to get it right every single morning. you can taste the difference in the first sip. that clean finish that doesn't need sugar to mask anything. the kind of roasting that lets the bean speak without shouting. JJ Bean gets that specialty coffee isn't about complicated ceremony or pretentious vocabulary. it's about respect for the process and the people drinking it.
all coffee from jj bean coffee roastersburnaby, canada
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