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tanzania + brazil + indonesia coffee

スペシャルティ アイスブレンド 200g

by lino and aia coffee juso roastery · osaka, japan

this is スペシャルティ アイスブレンド 200g, a tanzania + brazil + indonesia from lino and aia coffee juso roastery.

¥1,800buy from lino and aia coffee juso roastery

the bean

origin
tanzania + brazil + indonesia
roast
dark
status
in stock
a dark-roast blend from lino and aia coffee juso roastery, built specifically for iced coffee. it combines beans from tanzania, brazil, and indonesia, three origins that together tend toward body and low acidity at dark roast levels. the darker roast holds up well when diluted over ice, keeping flavor present rather than watery. brew it strong, either as a concentrate through a drip or french press, then pour directly over ice. the 200g bag suits a short trial run to dial in your ratio before committing to a larger quantity.

common questions

What does スペシャルティ アイスブレンド 200g taste like?

as a dark-roast blend of tanzanian, brazilian, and indonesian coffees, expect a full-bodied cup with the roast-driven, low-acid character typical of dark blends designed for iced serving. no specific tasting notes were provided beyond its suitability for cold formats.

How is スペシャルティ アイスブレンド 200g grown and processed?

the blend draws from three origins, tanzania, brazil, and indonesia, though specific farm, altitude, or processing details were not supplied for this product.

How should I brew スペシャルティ アイスブレンド 200g?

this coffee is roasted dark and intended for iced coffee, so brew it as a strong concentrate using drip, french press, or a similar method, then pour over ice to dilute to your preferred strength.

about lino and aia coffee juso roastery

your best lead here is that lino and aia coffee juso roastery is an osaka-based roastery that sources traceable, high-quality beans from multiple origins and roasts them in-house. they sell both in their juso shop and online, so getting your hands on their beans doesn't require a trip. the research is sparse on specifics, but what's there points clearly to a roast-focused operation rather than a cafe that happens to have a grinder sitting on the counter.

all coffee from lino and aia coffee juso roastery

osaka, japan

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