brazil coffee

Brazil Fazenda Mio Flocalla - Rare/exclusive Filter

Name: Brazil Fazenda Mio Flocalla - Rare/exclusive Filter
Brand: Lucid Coffee Roasters(side of carpetworld, hidden)
Price: 10.5 GBP
Availability: InStock

by lucid coffee roasters(side of carpetworld, hidden) · belfast, uk

you'll taste tropical fruit before jasmine. this is brazil fazenda mio flocalla - rare/exclusive filter, an anaerobic brazil from lucid coffee roasters(side of carpetworld, hidden).

tropical fruitjasminefloralmilk chocolatedark chocolate

£10.50buy from lucid coffee roasters(side of carpetworld, hidden)

the bean

origin: brazil
process: anaerobic
status: in stock

brazil fazenda mio flocalla is a rare, filter-roast coffee from brazil, processed anaerobically, meaning the cherries ferment in a sealed, oxygen-free environment before drying. that process drives the cup toward tropical fruit and jasmine aromatics alongside milk and dark chocolate. it sits at the more unusual end of brazilian coffees, which typically lean toward nut and chocolate alone. roasted for filter by lucid coffee roasters, it rewards a pour-over or batch brew where clarity and temperature control let the floral and fruit layers show. grind medium-fine, use water around 93c, and avoid over-extraction, which would push the chocolate heavy and flatten the lighter notes.

common questions

What does Brazil Fazenda Mio Flocalla - Rare/exclusive Filter taste like?

expect tropical fruit and jasmine florals in the foreground, with milk chocolate and dark chocolate providing body and sweetness in the finish. the anaerobic process is responsible for the more expressive, fruit-forward character you wouldn't typically find in a standard brazilian coffee.

How is Brazil Fazenda Mio Flocalla - Rare/exclusive Filter grown and processed?

it comes from brazil and is processed anaerobically, where the coffee cherries ferment in sealed, oxygen-deprived tanks before drying. this controlled fermentation amplifies fruit and floral aromatics compared to a natural or washed process.

How should I brew Brazil Fazenda Mio Flocalla - Rare/exclusive Filter?

it is roasted specifically for filter brewing, so pour-over or batch filter methods are the right fit. aim for a medium-fine grind and controlled water temperature around 93c to keep the tropical and floral notes clear without over-extracting into bitterness.

about lucid coffee roasters(side of carpetworld, hidden)

lucid coffee roasters does one thing exceptionally well: they roast beans that actually taste like something. tucked next to carpetworld on kennedy way, this isn't your typical high street setup. the enterprise centre location means you're here because you know what you're looking for, not because you stumbled across it. they've been quietly building a reputation among people who care about where their coffee comes from and how it's handled. no fancy window displays or sidewalk seating to draw crowds. just serious coffee roasting happening behind an unassuming door. you'll find beans here that most belfast cafes can't get their hands on. the kind of place that makes other roasters nervous. walk in on a tuesday morning and smell what proper roasting actually produces.

all coffee from lucid coffee roasters(side of carpetworld, hidden)

belfast, uk

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