indonesia + sumatra coffee
Coco Macan - Espresso
by meramanis coffee roaster · cologne, germany
this is coco macan - espresso, an indonesia + sumatra from meramanis coffee roaster.
the bean
- origin
- indonesia + sumatra
- region
- sumatra
- status
- in stock
common questions
What does Coco Macan - Espresso taste like?
as a sumatran espresso, expect a full-bodied, low-acidity cup with earthy and savory characteristics typical of the region. no specific tasting notes were provided, so exact flavors beyond the regional profile are not confirmed.
How is Coco Macan - Espresso grown and processed?
this coffee comes from sumatra, indonesia, a region where wet-hulling is the dominant processing method, though the specific processing details for this lot have not been confirmed. sumatran growing conditions, including high humidity and volcanic soils, contribute to its distinctive heavy body.
How should I brew Coco Macan - Espresso?
this coffee is roasted and blended for espresso, so pulling it on an espresso machine is the intended approach. its body and density also make it a practical choice for moka pot brewing.
about meramanis coffee roaster
when you need a proper roaster that takes coffee seriously without the theater, meramanis delivers exactly that. tucked into krefelder straße in köln's südstadt, this isn't some glossy showroom operation. the beans here get the attention they deserve, and you can taste it in every cup they pour. regulars know what they're getting when they walk through that door on krefelder str. the kind of consistency that builds trust over months, not instagram followers over weeks. whether you're grabbing something quick before work or settling in with your laptop for the afternoon, the coffee holds up to whatever you're asking of it. no compromises, no shortcuts. just solid roasting that respects the beans and respects your time. the cortado hits right every single time.
all coffee from meramanis coffee roastercologne, germany
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