peru coffee · decaf
Peru Frontera Decaf
by mill bank coffee co. · cradley, uk
you'll taste red apple before milk chocolate. this is peru frontera decaf, a peru from mill bank coffee co..
the bean
- origin
- peru
- varietal
- caturra, bourbon, typica
- roast
- medium
- status
- in stock
common questions
What does Peru Frontera Decaf taste like?
expect red apple up front with milk chocolate and dark chocolate through the body and finish. the medium roast keeps the sweetness balanced without pushing into bitter or heavy territory.
How is Peru Frontera Decaf grown and processed?
it is grown in peru using caturra, bourbon, and typica plants, three traditional arabica varietals known for clean, balanced cups. beyond that, specific processing details have not been provided.
How should I brew Peru Frontera Decaf?
at medium roast, this coffee extracts evenly across most brew methods, filter drip or a cafetière will highlight the apple and chocolate notes without over-extracting. keep water around 93 to 96 degrees celsius and avoid overly long brew times.
about mill bank coffee co.
you're on mill bank, a quiet stretch of road through cradley that most people pass through rather than stop at. malvern sits just to the east, the hills visible on a clear day, and the village has that particular stillness that makes a proper roaster feel less like a convenience and more like a reason to actually pull over. mill bank coffee co. sources, roasts, and sells here, which means what you're drinking hasn't traveled far from where the decisions were made. that proximity tends to matter. the reviews back it up consistently, and that kind of standing in a small community isn't easy to maintain quietly. if you're coming from the malvern side, give yourself a few extra minutes and take whatever they're pouring as a filter that day.
all coffee from mill bank coffee co.cradley, uk
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