
peru coffee
by missing bean turl st · oxford, uk
you'll taste raisin before cocoa. this is peru - chingama - direct trade, a washed peru from missing bean turl st.
the tasting notes are raisin, cocoa, and macadamia. the washed process keeps those flavours clean and well-defined rather than fruity or fermented.
it's grown in chingama, peru using caturra and bourbon varietals, and processed using the washed method, which involves removing the fruit before drying to produce a cleaner, more transparent cup.
the clean, structured profile of a washed peruvian suits filter brewing, such as a v60 or batch filter, where you can control extraction carefully to highlight the cocoa and macadamia notes.
oxford, uk
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