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papua new guinea, papua new guinea coffee from mr eion coffee roaster

papua new guinea coffee

Papua New Guinea

by mr eion coffee roaster · edinburgh, uk

you'll taste milk chocolate before dark chocolate. this is papua new guinea, a washed papua new guinea from mr eion coffee roaster.

milk chocolatedark chocolate
£10buy from mr eion coffee roaster

the bean

origin
papua new guinea
region
eastern highlands
process
washed
varietal
typica
status
in stock
this is a washed typica from the eastern highlands of papua new guinea, roasted by mr eion coffee roaster. the washed process strips away the fruit skin and pulp before drying, which tends to produce a cleaner, more straightforward cup. in the glass it reads as milk chocolate and dark chocolate, making it a smooth, familiar option without sharp acidity or unusual ferment. typica is one of the older arabica varietals, known for consistent, well-defined flavour rather than complexity. it suits filter or espresso well, and works as an everyday drinker for those who prefer chocolate-forward coffees without a lot of fruit or brightness.

common questions

What does Papua New Guinea taste like?

this coffee tastes of milk chocolate and dark chocolate, giving it a smooth, approachable character that leans sweet rather than bright or fruity.

How is Papua New Guinea grown and processed?

it is a typica varietal grown in the eastern highlands of papua new guinea, processed using the washed method, which removes the fruit before drying and generally produces a clean, defined cup.

How should I brew Papua New Guinea?

its clean washed profile and chocolate-forward flavour work well across filter methods like pour over or drip, and it can also be pulled as espresso if you want a straightforward, cocoa-toned shot.

about mr eion coffee roaster

there's something about walking down east trinity road in newhaven that changes when you catch the first whiff of roasting beans from mr eion. the 4.8-star rating from over a hundred reviewers isn't just numbers. it's the barista who remembers you drink your flat white extra hot, the beans that taste like someone actually gives a damn about extraction time and water temperature. this isn't the kind of place that rushes you through a queue or hands you coffee that tastes like burnt water. the regulars know what they're getting here: coffee that respects the bean, the process, and your palate. edinburgh has plenty of chains pumping out mediocre cups, but mr eion proves that independent roasters still understand something chains forgot. coffee isn't just caffeine delivery. it's ritual, care, and the particular satisfaction of supporting someone who chose quality over convenience.

all coffee from mr eion coffee roaster

edinburgh, uk

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