burundi coffee
MR. TINTO BURUNDI TURACO WASHED COFFEE BEANS
by mr tinto coffee roasters east croydon · london, uk
you'll taste red apple before stone fruit. this is mr. tinto burundi turaco washed coffee beans, a washed burundi from mr tinto coffee roasters east croydon.
red applestone fruitpeachbrown sugar
the bean
- origin
- burundi
- region
- kayanza
- process
- washed
- status
- in stock
the burundi turaco is a washed single origin from kayanza, one of burundi's most recognised coffee-growing regions, roasted by mr tinto coffee roasters in east croydon. the washed process strips the cherry before drying, which keeps the cup clean and lets the fruit character stay precise rather than funky. expect red apple and peach up front, stone fruit in the body, and a brown sugar sweetness that rounds out the finish. that brightness and clarity make it well suited to filter brewing, where a lower temperature, around 90 to 93 degrees celsius, will keep the acidity lively without turning sharp.
common questions
What does MR. TINTO BURUNDI TURACO WASHED COFFEE BEANS taste like?
it tastes of red apple, peach, and stone fruit, with a brown sugar sweetness in the finish. the washed process keeps those flavours clean and well defined.
How is MR. TINTO BURUNDI TURACO WASHED COFFEE BEANS grown and processed?
the coffee comes from the kayanza region of burundi and is processed using the washed method, meaning the fruit is removed from the bean before drying.
How should I brew MR. TINTO BURUNDI TURACO WASHED COFFEE BEANS?
filter brewing suits this coffee well, as it preserves the clean, fruit-forward character that the washed process produces. a water temperature of around 90 to 93 degrees celsius is a good starting point.
about mr tinto coffee roasters east croydon
all coffee from mr tinto coffee roasters east croydonlondon, uk
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