you can smell the rooibos-tinged air from blocks away when mybrew fires up their roaster in woodstock. this isn't another cape town coffee shop chasing european trends. they source directly from kwazulu-natal highlands, working with smallholder farms that most roasters ignore. the beans crack differently here. sharper. the altitude shows in every cup. their single origins taste like south african soil after the first rains, earthy and alive in ways imported beans never manage.
curated by gautam khorana, editor · updated
newly on the radar. building momentum.
google reviews
0
avg rating
4.0
local cred
0%
packaging partners
bags, cups, valves and labels for your roastery.
thinking of starting one?
we wrote the full playbook on opening a roastery, machine selection, green sourcing, certification, economics by scale.
read the roastery playbookclaim your listing free, update your profile, add photos, list every coffee you roast, and connect with wholesale buyers. claims go live within a few days. want it live now, pinned to the top with the gives-back paw? sponsor your roastery.