ethiopia coffee
by phil & sebastian coffee roasters + bloom - marda loop · calgary, canada
this is bekele yutute natural, a natural ethiopia from phil & sebastian coffee roasters + bloom - marda loop.
as a naturally processed ethiopian coffee, expect pronounced fruit sweetness and a fuller body typical of the natural process, where drying the whole cherry imparts rich, jammy character to the bean.
it's grown in ethiopia and processed using the natural method, where whole coffee cherries are dried in the sun before the fruit is removed, allowing the bean to absorb sweetness and flavor from the surrounding pulp.
the omni roast means it's designed to work as both espresso and filter, so either approach is valid. filter brewing, such as pourover or aeropress, will highlight the fruity, nuanced side of the natural process, while espresso will emphasize body and sweetness.
phil & sebastian's marda loop outpost gets coffee right in ways that matter. the bloom location on 33rd avenue draws regulars who know the difference between decent coffee and coffee that actually cares about your morning. those 4.3 stars from 737 reviews tell a story about consistency, about baristas who understand extraction timing and milk texture without making a show of it. this isn't coffee theater. it's the real thing. you smell the roasting before you see the shop, that deep caramelized richness that only comes from beans treated with respect. the steam wand hisses with purpose, not performance. regulars order by name, not because it's trendy but because they've found something worth returning to. in a city where chain coffee dominates every corner, phil & sebastian remembers why independent roasters exist: to make coffee that tastes like someone actually gives a damn about what ends up in your cup.
all coffee from phil & sebastian coffee roasters + bloom - marda loopcalgary, canada
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