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costa rica coffee · cup of excellence

Allan Oviedo SL28 Honey

by phil & sebastian coffee roasters - chinook centre · calgary, canada

you'll taste honey before honeycomb. this is allan oviedo sl28 honey, an anaerobic costa rica from phil & sebastian coffee roasters - chinook centre.

honeyhoneycomb
$13buy from phil & sebastian coffee roasters - chinook centre

the bean

origin
costa rica
process
anaerobic
varietal
sl-28
roast
omni
status
in stock
allan oviedo sl28 honey is a cup of excellence lot from costa rica, grown with the sl-28 varietal and processed anaerobically. the anaerobic process, where the coffee ferments in a low-oxygen environment before drying, tends to intensify sweetness and clarity, which shows here as honey and honeycomb in the cup. roasted at an omni level, it works across brew methods, so whether you're pulling espresso or pouring filter, the sweetness carries through. if you want to highlight those honeyed qualities, a slower pour-over or aeropress will give you the clarity to taste them fully.

common questions

What does Allan Oviedo SL28 Honey taste like?

this coffee leads with honey and honeycomb, sweetness that comes through from both the sl-28 varietal and the anaerobic process used at the farm. expect a cup that sits on the sweeter, rounder end of the spectrum.

How is Allan Oviedo SL28 Honey grown and processed?

it's a costa rican coffee made with the sl-28 varietal and processed anaerobically, meaning the cherries ferment in a sealed, low-oxygen environment before drying. it was awarded a cup of excellence, recognising it as a standout lot from its harvest.

How should I brew Allan Oviedo SL28 Honey?

the omni roast level means it's suited to both espresso and filter brewing. for filter methods like pour-over or aeropress, you'll get the most definition from the honey and honeycomb notes, while espresso will give you a denser, sweeter expression of the same profile.

about phil & sebastian coffee roasters - chinook centre

you can feel the weight of intention the moment you walk into phil & sebastian's chinook centre location, a shop that doesn't perform busyness, it just does the work. their relationship with canada specialty coffee means the beans in your cup have been traced, verified, and treated like they actually matter, which shows in the way a washed ethiopian hits your tongue with that clean, almost tea-like brightness. the ceramic warms your palms. everything here is deliberate.

all coffee from phil & sebastian coffee roasters - chinook centre

calgary, canada

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