panama coffee
Guarumo Chicho Gallo Natural
by phil & sebastian coffee roasters - chinook centre · calgary, canada
expect tropical fruit. this is guarumo chicho gallo natural, a natural panama from phil & sebastian coffee roasters - chinook centre.
the bean
- origin
- panama
- process
- natural
- roast
- omni
- status
- in stock
common questions
What does Guarumo Chicho Gallo Natural taste like?
this coffee leads with tropical fruit character, a result of the natural process where the cherry dries intact around the bean. expect a sweeter, fruit-forward cup rather than a bright, acidic one.
How is Guarumo Chicho Gallo Natural grown and processed?
it is grown in panama and processed using the natural method, meaning the whole coffee cherry is dried before the fruit is removed, which increases sweetness and fruit intensity in the final cup.
How should I brew Guarumo Chicho Gallo Natural?
the omni roast level means it is designed to work as both filter and espresso, so you can dial it into a v60, batch brewer, or espresso machine depending on your setup.
about phil & sebastian coffee roasters - chinook centre
you can feel the weight of intention the moment you walk into phil & sebastian's chinook centre location, a shop that doesn't perform busyness, it just does the work. their relationship with canada specialty coffee means the beans in your cup have been traced, verified, and treated like they actually matter, which shows in the way a washed ethiopian hits your tongue with that clean, almost tea-like brightness. the ceramic warms your palms. everything here is deliberate.
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