burundi coffee
by portland coffee roasters · portland, usa
you'll taste honey before honeycomb. this is endless summer, a honey burundi from portland coffee roasters.
endless summer tastes like honey, honeycomb, and cocoa, with the honey process contributing a natural sweetness and fuller body to the cup.
endless summer is sourced from burundi and processed using the honey method, which means the coffee cherry's mucilage is left on the bean during drying, adding sweetness and body to the final cup.
brewing methods that allow the coffee's natural sweetness and body to stand out, such as pour over or french press, will work well with this honey process burundi.
when you need somewhere reliable for that mid-morning reset between meetings, portland coffee roasters on se oak street delivers without overthinking it. you'll find the kind of steady operation that's earned its place in southeast portland through years of consistent roasting rather than flashy gestures. the beans get attention here, roasted in small batches with the focus squarely on bringing out what each origin offers naturally. locals know this spot for cortados that hit right and pour-overs that don't disappoint when you're settling in with your laptop for a few hours. it's the sort of place that understands coffee as fuel and ritual both, depending on what your day demands. grab a bag of their single-origin beans on your way out, or just stick with that perfectly pulled espresso at the counter on se oak.
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