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ethiopia coffee

Ethiopia Aricha Adorsi Nº 346

by rave coffee love lane · cirencester, uk

you'll taste lemon before grapefruit. this is ethiopia aricha adorsi nº 346, a washed ethiopia from rave coffee love lane.

lemongrapefruitcitrus zestcaramelmilk chocolatedark chocolatecocoa

the bean

origin
ethiopia
process
washed
status
in stock
ethiopia aricha adorsi nº 346 is a washed ethiopian coffee from rave coffee love lane. washed processing strips the cherry before drying, which tends to produce a clean, defined cup, and that clarity shows here: expect bright lemon and grapefruit up front, with citrus zest sharpening the edges. caramel and milk chocolate sit in the mid-palate, with dark chocolate and cocoa rounding out the finish. the acidity and lighter body make it a good fit for filter methods, where the citrus character and chocolate depth can both come through without being muted.

common questions

What does Ethiopia Aricha Adorsi Nº 346 taste like?

it leads with lemon, grapefruit, and citrus zest, then moves into caramel and milk chocolate, finishing with darker cocoa and dark chocolate tones. the washed process keeps the cup clean, so those distinct layers are easy to pick out.

How is Ethiopia Aricha Adorsi Nº 346 grown and processed?

it is grown in ethiopia and uses a washed process, meaning the fruit is removed from the bean before drying. this approach typically produces brighter acidity and a cleaner flavour profile compared to natural or honey processing.

How should I brew Ethiopia Aricha Adorsi Nº 346?

filter brewing methods suit this coffee well, as they preserve the clarity and brightness that washed ethiopian coffees are known for. a pour over or batch brewer will let the citrus and chocolate notes come through clearly.

about rave coffee love lane

love lane lives up to its name. the kind of place where your morning flat white actually tastes different from yesterday's, because someone behind the counter gives a damn about extraction times and water temperature. stirling works provides an industrial backdrop, but step inside rave coffee and you're hit with that rich, toasted smell that only comes from beans roasted with intention. the 367 reviews averaging 4.7 stars tell the real story here. regulars don't just come for caffeine. they come because independent roasters like this understand something starbucks never will: coffee isn't just fuel, it's a small daily ritual worth doing right. the steam wand hisses with purpose, not just speed. each cup carries the weight of someone who actually cares whether your morning starts well or poorly.

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cirencester, uk

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