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la crema, kenya + brazil coffee from roasted coffee limited

kenya + brazil coffee

La Crema

by roasted coffee limited · horsham, uk

you'll taste caramel before milk chocolate. this is la crema, a washed kenya + brazil from roasted coffee limited.

caramelmilk chocolatedark chocolate

the bean

origin
kenya + brazil
process
washed
status
in stock
la crema is a washed blend from roasted coffee limited, combining beans from kenya and brazil. the washed process removes the fruit before drying, which tends to produce a cleaner cup with well-defined flavour. expect caramel sweetness alongside milk chocolate and darker chocolate tones, making it a balanced, approachable blend with some depth. because the roast and flavour profile lean toward sweetness and chocolate, it works well as a filter or as espresso. grind fresh, use water around 93c, and avoid over-extraction to keep the caramel notes bright rather than bitter.

common questions

What does La Crema taste like?

la crema has tasting notes of caramel, milk chocolate, and dark chocolate, giving it a sweet, smooth character with a slightly bitter cocoa finish.

How is La Crema grown and processed?

it is a blend of beans from kenya and brazil, both processed using the washed method, where the fruit is removed before the beans are dried.

How should I brew La Crema?

la crema suits both filter and espresso brewing, the chocolate and caramel notes come through cleanly with either method as long as you grind fresh and avoid over-extraction.

about roasted coffee limited

there's something about walking into roasted coffee limited that feels right from the first breath. the air carries that deep, complex smell of beans just pulled from the roaster, still releasing their oils and secrets. this isn't your grab-and-go chain experience. the shoreham road location in henfield has built something special, evidenced by those 4.9 stars across 78 google reviews. people don't rate coffee shops that highly unless they're getting something worth coming back for. the baristas here understand that good coffee takes time, patience, and respect for the bean. you can taste the difference in every cup. regulars know this. they queue up because consistency matters when you're serious about your morning ritual. the warmth in these ceramic cups isn't just temperature, it's the result of people who genuinely care about what they're serving.

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horsham, uk

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