colombia coffee
Colombia - La Divisa | Pink Bourbon Washed
by rogue wave coffee · edmonton, canada
you'll taste jasmine before floral. this is colombia - la divisa | pink bourbon washed, an anaerobic colombia from rogue wave coffee.
jasminefloral
the bean
- origin
- colombia
- process
- anaerobic
- varietal
- pink bourbon, bourbon
- status
- in stock
la divisa is a colombian coffee from rogue wave coffee, built around pink bourbon and bourbon varietals processed anaerobically. the anaerobic washed process, where fermentation happens in a sealed, oxygen-free environment before washing, tends to produce clean but expressive cups with heightened floral character. here that shows up as jasmine and broader floral tones. because the process amplifies delicate aromatics, this coffee rewards brewing methods that give you control over temperature and extraction, such as pour-over or aeropress, where you can keep things precise and let the floral qualities come through without muddiness.
common questions
What does Colombia - La Divisa | Pink Bourbon Washed taste like?
this coffee leads with jasmine and floral notes, a profile characteristic of the pink bourbon varietal and shaped by anaerobic processing. the cup is likely to be aromatic and delicate rather than heavy or fruit-forward.
How is Colombia - La Divisa | Pink Bourbon Washed grown and processed?
it is grown in colombia using pink bourbon and bourbon varietals, then processed anaerobically, meaning the coffee ferments in a sealed, low-oxygen environment before being washed and dried. this method amplifies aromatic complexity in the final cup.
How should I brew Colombia - La Divisa | Pink Bourbon Washed?
pour-over or aeropress are well-suited to this coffee, as both methods offer precise control that helps preserve the jasmine and floral notes without over-extracting them. keep water temperature measured and grind fresh for the clearest expression of the varietal.
about rogue wave coffee
the thing about rogue wave coffee on 119th street is how they treat each cup like it actually matters. not the performative theater you get at chains, but the real deal. when your barista adjusts the grind mid-shift because they notice something's off, you know you're in good hands. their 4.8 rating from over 550 reviews isn't accident. it's what happens when people find a place that respects coffee as more than caffeine delivery. the beans here get the attention they deserve, roasted with the kind of care that makes regulars drive across edmonton rather than settle for whatever's convenient. you can taste the difference in that first sip. the way the flavors unfold cleanly, without the burnt edges or sour notes that plague so many spots. this is coffee that makes you slow down, notice things. the kind that turns a quick caffeine grab into something worth savoring.
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