ethiopia coffee
Ethiopia Ayele Tulu
by rumbaba · amsterdam, netherlands
you'll taste milk chocolate before dark chocolate. this is ethiopia ayele tulu, an anaerobic ethiopia from rumbaba.
the bean
- origin
- ethiopia
- process
- anaerobic
- roast
- medium
- status
- in stock
about rumbaba
your first sip at rumbaba tells you something is happening here that most amsterdam roasters aren't doing. the beans come from netherlands specialty coffee, a sourcing partnership that keeps the supply chain tight and the cup surprisingly transparent, bright acids that linger, a clean finish that doesn't overstay its welcome. the shop itself feels unhurried, the kind of place where the barista actually wants to talk about the ethiopia on the bar. go. drink the filter coffee.
all coffee from rumbabaamsterdam, netherlands
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