![colombia - hugo gonzález's gesha [copa de oro - grand champion], colombia coffee from scenery](https://hcitwhfyqvcsrmkwiefi.supabase.co/storage/v1/object/public/listing-photos/coffees/b9358d4b-db2b-4daf-b379-d6aae74e03fe.webp)
colombia coffee
by scenery · london, uk
you'll taste jasmine before floral. this is colombia - hugo gonzález's gesha [copa de oro - grand champion], a washed colombia from scenery.
it tastes of jasmine and broader floral notes alongside black tea, with an overall tea-like character that is delicate and clean. the washed process keeps the cup transparent, so those high-toned qualities come through clearly.
it is a gesha varietal grown in the huila region of colombia by hugo gonzález, and processed using the washed method. it was awarded grand champion at the copa de oro competition.
filter brewing methods such as pour-over or v60 suit this coffee well, as they preserve the clarity needed to appreciate its jasmine, floral, and black tea notes. avoid methods that add heaviness or mask the tea-like delicacy of the cup.
you can smell the loring before you see it. scenery sits inside jerwood space, a former victorian school on union street in southwark, and it's one of the few places in central london actually roasting on site, a s35 that pulls light and seasonal. six or seven filters rotate on the poursteady at any given time. the founders have a sprudgie for their design and a genuine allergy to coffee snobbery, which means the conversation stays easy. serious coffee, relaxed delivery. southwark's best kept secret, honestly.
all coffee from scenerylondon, uk
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