
costa rica coffee
by short sleeves coffee · black mountain, usa
you'll taste milk chocolate before dark chocolate. this is costa rica brunca chirripo, a washed costa rica from short sleeves coffee.
it leads with milk chocolate and dark chocolate, giving the cup a soft, cocoa-forward body, with almond providing a dry, nutty finish that keeps it from tasting overly sweet.
it is a caturra varietal grown in the chirripo area of costa rica's brunca region, and it is processed using the washed method, meaning the fruit is removed before the beans are dried.
the washed process makes this well-suited to filter brewing, such as a v60 or pour-over, where the clean cup highlights the chocolate and almond notes without muddying them.
... and then you hit whitson avenue in swannanoa and realize some places just get it right from the start. short sleeves coffee sits here like it's been part of the neighborhood forever, which makes sense when you consider how quickly locals claimed it as their own. the regulars don't mess around. they know what they want and they keep coming back for it, week after week. there's something about the way this place operates that feels intentional without being precious about it. no theatrical pour-overs or elaborate explanations. just good coffee handled by people who understand what makes the difference between decent and memorable. you can feel it the moment you walk in - this isn't a show, it's a coffee shop that happens to take coffee seriously. the location works in their favor too. swannanoa doesn't get the tourist crowds that flood other parts of the mountains, which means short sleeves serves the people who actually live here. that creates a different energy entirely. more honest conversations, fewer phones out, regulars chatting with other regulars while they wait for their morning cortado.
all coffee from short sleeves coffeeblack mountain, usa
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