papua new guinea coffee
by terminal 3 coffee roasters - lake shore · etobicoke, canada
expect sugar cane. this is papua new guinea - jiwaka, a natural papua new guinea from terminal 3 coffee roasters - lake shore.
the primary flavor note is sugar cane, a clean, mild sweetness that comes through from the natural process and the bourbon and typica varietals.
it's grown in the jiwaka region of papua new guinea using bourbon and typica varietals, and processed naturally, meaning the whole coffee cherry is dried before the bean is extracted.
as a light roast, it responds well to pour over or aeropress brewing at slightly lower water temperatures, around 90 to 93 celsius, to highlight the sugar cane sweetness without over-extracting.
lake shore boulevard west isn't exactly toronto's coffee corridor, but that's what makes terminal 3 coffee roasters feel like finding hidden treasure. the 4.9-star rating from over 600 reviews tells the story: this etobicoke roaster has quietly built something special while the downtown scene chases trends. walk in and you'll catch that first whiff of beans cooling in the roaster. the baristas know their regulars' orders, but they're equally patient with newcomers fumbling through single origin descriptions. each cup carries the weight of careful sourcing and precise roastingnone of that burnt-bean bitterness you get from the chains down the street. what keeps people coming back isn't just the coffee, though it's exceptional. it's the feeling that someone actually cares about what they're serving you. the kind of place where conversations happen over ceramic cups, where the steam from your latte mingles with genuine warmth.
all coffee from terminal 3 coffee roasters - lake shoreetobicoke, canada
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