colombia coffee
Colombia Huila Finca El Guayacan Miriam Quesada Pink Bourbon Anaerobic Natural
by third coffee roastery · shenzhen, china
you'll taste tropical fruit before jasmine. this is colombia huila finca el guayacan miriam quesada pink bourbon anaerobic natural, an anaerobic colombia from third coffee roastery.
the bean
- origin
- colombia
- region
- huila
- process
- anaerobic
- varietal
- pink bourbon, bourbon
- status
- in stock
about third coffee roastery
your hands will remember the first sip of third coffee's yunnan single origin. they source directly from pu'er region farms, where altitude and ancient tea-growing wisdom create beans that taste like brown sugar dissolving on your tongue. the roastery occupies a converted warehouse in futian district, filling the space with the sweet crack of beans reaching city+ roast. third coffee proves shenzhen's specialty scene runs deeper than most realize. their yunnan lot tastes like china's coffee future.
all coffee from third coffee roasteryshenzhen, china
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