vietnam coffee
Da Lat Washed
by vietfive coffee - chicago · chicago, usa
you'll taste caramel before brown sugar. this is da lat washed, a vietnam from vietfive coffee - chicago.
the bean
- origin
- vietnam
- region
- da lat
- roast
- medium
- best for
- omni
- bag
- 250g
- status
- in stock
common questions
What does Da Lat Washed taste like?
it tastes like caramel, brown sugar, and milk chocolate, making it a sweet, smooth cup without sharp or fruity edges.
How is Da Lat Washed grown and processed?
it's grown in da lat, vietnam and processed using the washed method, which removes the fruit from the coffee cherry before drying.
How should I brew Da Lat Washed?
it's roasted omni, so it works well across brewing methods including pour over, drip, and espresso. the medium roast level suits a standard grind and temperature around 200°f for filter brewing.
about vietfive coffee - chicago
the steam hisses just right at vietfive coffee, and that matters more than you'd think. this spot on west madison gets the fundamentals down cold, beans roasted with actual care, shots pulled by people who give a damn about what lands in your cup. walk in once and you'll catch the smell of fresh grounds mingling with something warmer, more patient than what you'd find at the corporate spots down the street. the 274 people who've left google reviews aren't wrong about this place earning its 4.7 stars. regulars show up because the coffee tastes like someone actually thought about it. not just dialed in a recipe and walked away. what sets vietfive apart isn't flashy equipment or trendy origin stories plastered on chalkboards. it's the consistency. that careful attention to each pour, each roast batch. the kind of place where your first visit won't be your last, because they're doing the work that chains skip. simple as that.
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