Songwe, Kenya

songwe is a washed kenyan coffee from nyeri, roasted by ware coffee lab. nyeri sits on the slopes of mount kenya and is known for producing coffees with clean, defined flavor. the washed process removes the fruit before drying, which tends to highlight clarity and structure in the cup. the listed tasting note is brown sugar, pointing toward a sweet, rounded character. for best results, brew methods that reward clarity work well here, such as pour over or filter, using water around 93-96c and a medium-fine grind.